got the idea from a menu card at sunflower market...tillapia over spinach with grapefruit avacado topping...mmm mmm good! in the glass, not near as yummy but super healthy...and i had to try it once...it was in a menu book a friend of mine gave me...raw celery soup...very interesting...wont make it again though!
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hey mary, very good to see you in this blog. it`s nice to get updated about your life :). Hope everything is supercool.
ReplyDeletekisses, jule
thanks jule! glad to know it's being appreciated! everything is well! miss you tons!
ReplyDeleteMary